Dipping Sauces
Prepare and combine ingredients
Honey Mustard
- ½ Cup of Mayonnaise
- 1 Tbsp. Dijon Mustard
- 1 tsp Yellow Mustard
- 3 Tbsp. Honey
- ¼ tsp Garlic Powder
- ¼ tsp Paprika
Cocktail Sauce
- ½ cup Ketchup
- Juice from ½ of a Lemon
- 1 Tbsp. Worcestershire Sauce
- 2 Tbsp. Prepared Horseradish
- 1 clove of Garlic – minced
Tartar Sauce
- 1 cup of Mayonnaise
- ½ cup of minced Dill Pickles
- 2 Tbsp. minced Fresh Dill
- 1 Tbsp. Lemon Juice
- 2 tsp Onion Powder